Articles & Essays

Air Quality Human Health

Sustainability

Bioregion

Biodiversity Transportation

Civic Renewal

Energy, Climate
Change and Ozone
Parks, Open Spaces
and Streetscapes
Economy and
Economic Development
Public Information
and Education
Food and Agriculture Solid Waste Environmental Justice Municipal Expenditures
Hazardous Materials Water and Wastewater Risk Management (Activities of High Environmental Risk)

 Sustainability

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Community in 17 Steps by Wendell Berry
    “How can a sustainable local community (which is to say a sustainable local economy) function? I am going to suggest a set of rules that I think such a community would have to follow. ... Supposing that the members of a local community wanted their community to cohere, to flourish, and to last, they would: ...”

 

 

 Bioregion

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Putting "Bio" in Front of "Regional" by Peter Berg
    An introduction to bioregionalism by the founder of San Francisco’s Planet Drum Foundation

A Metamorphosis for Cities: From Gray to Green by Peter Berg
    “A profound transformation is needed in the way cities are conceived. This can't be merely an administrative reform or change in the design of systems or structures because it needs to involve a completely new set of priorities and principles. The future purpose and function of cities and the activities of city-dwelling must become the focus of social and political consciousness on a primary level. The first step toward reconceptualizing urban areas is to recognize that they are all situated in local bioregions within which they can be made self-reliant and sustainable. The unique soils, watersheds, native plants and animals, climate, seasonal variations, and other natural characteristics that are present in the geographical life-place where a city is located constitute the basic context for securing essential resources of food, water, energy and materials. For this to happen in a sustainable way, cities must identify with and put themselves in balanced reciprocity with natural systems.”

Bioregional Association Now a Reality
    “As the result of almost two years of hard work by bioregionalists all over the continent, the BIOREGIONAL ASSOCIATION OF THE NORTHERN AMERICAS (BANA) was formed to strengthen and amplify the voice of local bioregional groups in the Northern Americas (the lands extending from the areas known as Alaska, Canada and Greenland in the north, to the area known as Panama in the south, and the surrounding islands and waters).
    This new organization will provide services long needed by the bioregional movement: supporting the creation and development of local bioregional groups and continental gatherings; skill-sharing as well as collecting and disseminating information on natural systems and bioregional philosophy and practices; representing the bioregional movement to the public and the media.”

Bioregionalism and Your Backyard
    “In the Bay Area, there has been a redefinition of our place as the Shasta Bioregion, and it is defined by the watershed that is created by the Southern slope of Mount Shasta and runs to the sourthern end of the San Joaquin valley to the south. Our water, air, soil, and biology are linked by geography, and what affects any of these elements in the bioregion will eventually affect us.”

Reinhabitation and Ecological Restoration: A Marriage Proposal by Freeman House
    “Contemporary humans are not only the doctors, but we are very much the patients, too. The roots of the word health are the same as the roots for the word whole. The health of anything must be considered in the context of the health of the whole, and we don't have the luxury -- the time -- to act as if ecosystems and the human cultural responses that are an active part of them are anything but parts of a seamless web of being. There is no separate existence.”

Ecology and Community: The Bioregional Vision by David McCloskey
    “Bioregions answer the question: decentralize to what? What common ground can we return to? It cannot be either ethnic groups or the arbitrary political units of states and imperial structures, but must be natural regions. What kind of natural regions? Bio-regions. In an age when the very ground itself is being pulled out from under us, there must be an ecological base to society, and therefore the answer is: decentralize to bioregions.”

Bringing Back the Human Place in Nature: The Revolution in Ecological Restoration by Patrick Mazza
    “Three decades later ecosystem thinking is common, with the concept of ecosystem management becoming all the rage among natural resource agencies. Now ecologists, particularly those who work on the ground restoring natural systems, are drawing yet a fuller circle of inclusion, bringing the human community back into nature. That was perhaps the most resounding chord of the annual conference held by the restoration field's leading professional group, the Society for Ecological Restoration (SER), which took place Sept. 16-18, 1995 in Seattle.”

Bioregionalism in the Realm of Architecture by Mark Serhus
    “I see bioregionalism as an emerging ideology that could save us from our social and ecological ills. If we use the uniqueness and diversity of the place in which we live and the ecological limits thereof to define our way of life a newmore whole world will come forth.”

Bioregional Management by the World Resources Institute
    “A bioregion is a land and water territory whose limits are defined not by political boundaries, but by the geographical limits of human communities and ecological systems. Such an area must be large enough to maintain the integrity of the region's biological communities, habitats, and ecosystems; to support important ecological processes, such as nutrient and waste cycling, migration, and steam flow; to meet the habitat requirements of keystone and indicator species; and to include the human communities involved in the management, use, and understanding of biological resources. It must be small enough for local residents to consider it home.”

Place-Based Knowledge and Science by Bruce Goldstein
    “Science is as indispensable to bioregionalism as it is to medical practice: it informs the bioregional diagnosis of society's spiritual, cultural, and ecological illness and enables bioregionalists to write their prescription to restore ecological and cultural health. Yet despite this allegiance to science, many bioregionalists have expressed reservations about scientific institutions, practices, and even the basic epistemological foundations of science. As heirs to the back-to-the-land and appropriate technology movements of the 1960s and 1970s, many bioregionalists question whether scientific experts provide the only dependable source of knowledge about natural and cultural processes (Aberley 1993; Snyder 1994; Haenke 1996). The epistemological alternative that underpins this resistance to the exclusive authority of scientific knowledge is "place-based knowledge" (see Appendix B for a description of place-based knowledge). Leading bioregionalists call for the movement to cultivate a ". . . grounded, authentic, local knowledge rather than abstractions, diversity and decentralization rather than standardization and centralization" (McCloskey 1996).”

Comprehensive politics of ecological transformation
by Patrick Mazza
    “So what is the story here, local and global? It is almost easy to comprehend, though because the message is difficult many shrink from the task. To a growing degree, the fruits of science and technology are becoming more powerful. Those who control the technology are accumulating vast and concentrated powers that translate to political, economic and social control. They have formed a global system centered in states and corporations that is displacing or submerging virtually every competing form. Resistance is coming from both traditional cultures and those in modern culture who realize that concentrated power stunts human development and destroys biological life. But the onrush of the juggernaut increasingly suggests that we will have to go through much devastation before the we succeed in making deep and systemic changes. It almost appears that only the blows of highly visible failure can displace the system's grasp.”

Planetary Sustainability: The Neighborhood Connection by Patrick Mazza
    “Among those who peer into the future there is increasing agreement that global ecological sustainability will be the key issue of the 21st century. An issue tied to virtually all others, achieving sustainability can seem an overwhelmingly huge task. Yet for building a system that lives in harmony with the earth, some of the most effective actions available are at the neighborhood scale.
    Global sustainability is directly connected to building a new kind of neighborhood economics, one that makes the most efficient possible use of what is present in the neighborhood, from land and buildings to human skills and solar energy. At the heart of this new economics is the principle of positive feedback, closing holes that drain energy out of neighborhoods by creating all kinds of new relationships and connections within neighborhoods.”

Bioregionalism and Community: A Call to Action by David Haenke
    “Local community is the basic unit of human habitation. It is at this level that we can reach our fullest potential and best effect social change. Local communities need to network to empower our bioregional communities.
    Human communities are integral parts of the larger bioregional and planetary life communities. The empowerment of human communities is inseparable from the larger task of reinhabitation -- learning to live sustainably and joyfully in place.”


 

 Civic Renewal

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Reinventing Citizenship: The Practice of Public Work by the Center for Democracy and Citizenship
    “Reinventing citizenship as the productive serious practice of public work requires recognizing that politics is the everyday activity of problem solving and building our environments-not a narrowly professional or partisan activity but part of our everyday lives in our public institutions. We call our overall framework and philosophy public work. Citizen politics or civic organizing, is a method for organizing and change that puts citizens at the center. This publication further explores these concepts and practices.”



 

 

 Air Quality

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The Air/Water Connection: PM10 Estuary Newsletter - June 1995
    “‘Maybe we can give the public one more reason to stop driving so much,’ says Geoff Brosseau of the Bay Area Stormwater Management Agencies Association, referring to growing awareness that cars don't just pollute the air, but also the water via road runoff and atmospheric fallout. The emerging linkages between air and water quality have got people like Brosseau examining pollution sources outside their immediate spheres of influence.”

 

 

 

 Biodiversity

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One in Every 8 Plant Species Is Imperiled, a Survey Finds by William K. Stevens
The New York Times, Page One, April 9, 1998
    “The new listing of threatened plants is one more piece of evidence that ‘a whole chunk of creation is at risk,’ said Dr. Stuart Pimm, an ecologist at the University of Tennessee, who was not involved in producing the report.
    While 1 plant in 8 many not seem like much, Dr. Pimm said, ‘that’s what’s threatened now, as a consequence of what we’ve done so far; but all the evidence is that the destruction is continuing at an accelerating pace.’
    With 4,669 of its species judged to be threatened to one degree or another, the United States ranked first, by far, among all nations in total number of plants at risk. That is 29 percent of the country’s 16,108 plant species.
    But Dr. Stein said the United States’ situation looked comparatively grim only because plants were probably better surveyed here than elsewhere.
    ‘I don’t believe the U.S. is worse off than other countries’ he said. ‘If anything, I think the U.S. has taken a more active interest in plant conservation.’”

Red-tailed Hawks in Glen Canyon Park by Jean Conner
    “One of my neighbors stopped me on the street the other day to tell me about seeing a red-tailed hawk catch a pigeon late in the afternoon in Christopher playground. The sun was low in the West. He saw the hawk come swooping in from the canyon with the sun behind it and grab one of the pigeons from the roof of the recreation center. That pigeon had hardly any chance at all. It sat there dozing in the sun, probably full of junk food it had scavenged from the Diamond Heights shopping center. It would have needed to look directly into the sun in order to see the hawk.”

Inspiration Point: Restoring Native Habitats by Sharon Farrell, Marc Albert and Janice Cooper
    “The native insects, amphibians, reptiles, birds, and mammals of San Francisco all evolved over the span of thousands of years with specific species of native plants. Since plants are the original source of food and shelter in this food web, restoring native plant communities provides the nectar, seeds, leaves, and stems to feed wildlife, as well as habitat for nesting and egg-laying.” 

 Energy, Climate Change, and Ozone Depletion

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Ten and a half days that shook the world by Gary T. Gannon
    “So it really happened. In negotiations that went overtime, the industrialized nations of the world agreed to substantially cut their emissions of greenhouse gases over the next ten to fifteen years, to protect the Earth’s climate from rapid global warming. President Clinton called it a ‘historic agreement,’ adding that “I did not dream when we started that we could get this far.’ (AP, December 11) According to the Wall Street Journal, the agreement is the most complex nonmilitary treaty in history. (Wall Street Journal, December 11).”

 

 

 Food and Agriculture

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What is Community Food Security? by Andy Fisher
    “‘Community food security’ was first conceptualized in 1994 by a broad coalition of advocates seeking comprehensive solutions to the nation’s food and farming crises. It integrates aspects of many different fields, including public health’s prevention-orientation, ecology’s systems analysis, and community development’s place-centered focus and emphasis on economic development, into a comprehensive framework for meeting a community’s food needs.”

Assessing Your Community’s Food Security by Andy Fisher
    “Assessing your community’s food security is a crucial step towards developing projects suited to its needs and resources. This exercise can be conducted on many different levels, from a year-long comprehensive study to a much simpler neighborhood analysis. Here is a partial list of questions that you may want to ask.”

Democratize Your Food System: Things You Can Do from The Urban Ecologist
    1. Buy from local sources. 2. Join a CSA farm. 3. Buy from Fair Trade Producers. 4. Support organics. 5. Get your grocer involved. 6. Grow your own. 7. Start a dinner exchange group. 8. Donate time and/or money. 9. Become more informed about the food system. 10. Understand the global context of food insecurity. 11. Join a local organization working on food system issues. 12. Write letters. 13. Start a food policy council in your area.

Mexican Agribusiness and the U.S. Food System by Jorge G. Lizárraga
    “The news came as a shock: children throughout the nation had been served school lunches contaminated with a hepatitis virus. In Michigan some 150 children and adults had come down with hepatitis-A after consuming fruit cups made from tainted batches of frozen strawberries.
...The alarm and concern that was raised by this year’s strawberry contamination should be seen as a warning not only about Mexico’s agricultural problems, but about those of our own farming sector as well. Incidents like this one may give people reason to question how and at what cost their food is produced.”

Nuclear Lunch: The Dangers and Unknowns of Food Irradiation
by Susan Meeker-Lowery and Jennifer Ferrara
    “Food is irradiated using radioactive gamma sources, usually cobalt 60 or cesium 137, or high energy electron beams. The gamma rays break up the molecular structure of the food, forming positively and negatively charged particles called free radicals. The free radicals react with the food to create new chemical substances called ‘radiolytic products.’ Those unique to the irradiation process are known as ‘unique radiolytic products’ (URPs).
    Some radiolytic products, such as formaldehyde, benzene, formic acid, and quinones are harmful to human health. Benzene, for example, is a known carcinogen.
    In one experiment, seven times more benzene was found in cooked, irradiated beef than in cooked, non-irradiated beef. Some URPs are completely new chemicals that have not even been identified, let alone tested for toxicity.
    In addition, irradiation destroys essential vitamins and minerals...”

California Farming on the Edge -- Press Release
    “California's Central Valley, one of the last great mediterranean agricultural production areas on earth, produces more than 250 commodities annually worth $13 billion, including a year-round supply of fresh and processed fruits and vegetables. Cotton, fruits, nuts, grapes, hay, grain, rice, alfalfa, citrus and tomatoes are key valley crops. Fresno County is the nation's top agricultural county with more than $3 billion in annual production.
    The area is facing sprawling growth pressure from the San Francisco Bay and Sacramento areas. A 1995 study predicts that compared to compact, efficient growth patterns, this low-density urban sprawl would consume more than 500,000 additional acres of Central Valley farmland by 2040 and cost taxpayers $29 billion more.”

What is Sustainable Agriculture?
UC Davis Sustainable Agriculture Research and Education Program
    “Not only does sustainable agriculture address many environmental and social concerns, but it offers innovative and economically viable opportunities for growers, laborers, consumers, policymakers and many others in the entire food system.
    This paper is an effort to identify the ideas, practices and policies that constitute our concept of sustainable agriculture. We do so for two reasons: 1) to clarify the research agenda and priorities of our program, and 2) to suggest to others practical steps that may be appropriate for them in moving toward sustainable agriculture.”

 

 

 

 Hazardous Materials

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Admitting Error at a Weapons Plant
by Matthew L. Wald, The New York Times, March 23, 1998
Belatedly, Energy Department Deals With Leaks of Nuclear Waste
    “In hindsight, even the department publicly acknowledges that it erred in not sufficiently studying the soil, which is called the vadose zone, the relatively dry soil above the water table.
    ‘There has not been enough science for vadose zone assessment,’ Ernest Moniz, the Under Secretary of Energy, said in an interview.
    The reason that the department never studied the problem adequately, it now appears, is that it did not want to know.
    ‘There’s no doubt there was little enthusiasm for this,’ Dr. Moniz said.
    The Hanford reservation has not produced plutonium, the basic fuel of nuclear bombs, since 1987. About 54 million gallons of radioactive waste, in liquid, sludge and dried salt forms, is stored at Hanford in 177 underground tanks. Of those, 149 are made of a single shell of steel, and about 68 have leaked, releasing about 900,000 gallons into the soil. The oldest tanks are more than 50 years old, and all the single-shell tanks are expected leak eventually.
    The department had said for decades that no waste from the tanks would reach the ground water in the next 10,000 years at least, but it is already there.”
 

 

 

 Human Health

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 Parks, Open Spaces and Streetscapes

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History of Golden Gate NRA by Bay Area writer John Hart
from his 1979 book, San Francisco's Wilderness Next Door
    “We owe the park to the people who, after World War II, fought to prevent the disposal of the military lands around the Golden Gate to private use.
    We owe it to the people who turned out by the hundreds in the 1960s to persuade the state not to build freeways: the one that would have covered the San Francisco waterfront from Fort Mason to Fort Point, the one that would have cut its massive way into western Marin, the one that would have ridden the crest of Bolinas Ridge.
    And we owe it to that stubborn group, a minority even among conservationists, who refused to accept the grand-scale development that almost occupied the Marin Headlands in the late 1960swho continued, when hope seemed gone, to oppose Marincello.”

Our Lady of the Creeks: Carole Schemmerling of the Urban Creeks Council by Lisa Owens-Viani
    “When Schemmerling first suggested to the Berkeley Parks Commission that they dig up long-buried creeks and bring them back above ground ‘They just stared at me blankly,’ she says. But she and other creek advocates, including landscape architect Doug Wolfe, persevered and in 1985 they helped resurface an underground stretch of Strawberry Creek in the Berkeley flatlands and convert an adjacent former blighted railroad right-of-way into a charming neighborhood park named after the creek.”

 

 

 Solid Waste

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 Transportation

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 Water and Wastewater

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 Economy and Economic Development

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A collection of articles about The Natural Step
    “The Natural Step is an international movement dedicated to helping society reduce its impact on the environment and move toward a sustainable future. Begun in Sweden in 1989 by cancer researcher Karl-Henrik Robert, The Natural Step developed by building a consensus among prominent scientists, which can be summarized as four system conditions for sustainability:

  1. Materials from the earth’s crust must not systematically increase in nature (e.g. heavy metals, fossil fuels).
  2. Persistent substances produced by society must not systematically increase in nature(e.g. PCBs, CFCs DDT).
  3. The physical basis for the earth’s productive natural cycles and biological diversity must not be systematically deteriorated.
  4. There must be fair and efficient use of resources with respect to meeting human needs.

    The Natural Step used these system conditions to formulate an innovative and successful training for business and industry. More than 25 of the largest corporations in Sweden have used The Natural Step training to modify operations in accord with the system conditions for sustainability.”


The Community Currency Alternative by Miyoko Sakshita, director of the Berkeley Region Exchange and Development (BREAD), a community currency project.
    “There are over 1,000 local exchange programs worldwide -- more than 30 local paper currencies in North America and at least 800 Local Exchange Trading Systems (LETS) throughout Europe, New Zealand, and Australia. Local exchange systems vary and evolve in accordance with the needs and circumstances of the local area. This diversity is critical to the success of the local currencies. The following examples demonstrate the effectiveness of some projects.
    In Ithaca, New York, the community prints its own paper money -- a legal scrip. It is valued in hours, based on the trading of labor, but it is commonly thought of as $10 per hour (the average wage for the area). When people sign up to trade in Ithaca HOURS they agree to exchange some goods or services in the local money.”
 


 Environmental Justice

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 Municipal Expenditures

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 Public Information and Education

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 Risk Management

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